Culinary Excellence Unleashed
Transforming culinary visions into reality
Two highly experienced hospitality individuals who bring you a bespoke service with a real hands-on approach
Warren Jones FWMCS & Culinary Director
Lisa Bassett - Operations & Hospitality Director
Having over 35 years of experience in the hospitality industry including 21 years in numerous management & consultancy roles as Executive Chef and Culinary Director with hotel pre-opening experience and working to a 2 rosette level and large scale banqueting in multi outlet 4 & 5 star Hotels.
The Main Areas Of Work Are Outlined Below
Chef Consultant
Private Chef
Food development & Design
Chef Lecturer
CONSULTANCY CHEF
- Help businesses improve and streamline EHO procedures & introduce new training systems for H.A.C.C.P
- Offer menu development and advice to maximize the businesses potential and help improve
- Gross profit and food wastage
- Assist in new openings including Kitchen planning and set up
- Staffing kitchen requirements and recruitment
- Training programmes
- Kitchen Team Assessment
- Product Presentation
By contacting Executive Direct Ltd direct we can provide a competitive rate for both long and short term contracts in the UK
Chef Consultant
Help businesses improve and streamline EHO procedures & introduce new training systems for H.A.C.C.P
Offer menu development and Advice to maximize the businesses potential and help improve
Gross profit and food wastage and streamline menus
Assist in new openings including Kitchen planning & set up
Private Chef
Offer bespoke menus for intimate Dinner Parties or larger scale events, Functions or any set up in your own home or privately booked venue
Food development & Design
Looking at branding and design with set up of menus and training for all Hospitality venues
Chef Lecturer
Nottingham Collage when needed
Additional Work
ALSO, ADDITIONAL WORK FOR
The Sultan of Brunei & Family
British Touring Car Championships (Tom Chilton and the team)
Lord Forte & Rocco Forte Board Room Meetings
Cheryl and Ashley Coles Wedding
Robbie Williams - Knebworth tour 2003 and after show party
Overseas consultancy work for Thomas cook in France & Croatia
England Football Teams and Arsenal Team with reference from Arsene Wenger
Colin Farrell & Dudley Moore
Function and Private Dining for the Members of the Royal Family
Private work for the Duke & Duchess of Rutland at Belvoir Castle
Royal Flower show
Goodwood Festival Of Speed And Revival
Paloma Faith
Chatsworth Estate for Duke And Duchess
Van Dyk Hotel Consultant Chef 6 Months
Hodsock Priory Events And Weddings
Citreus Catering Corporate Events And Fine Dining Home
H Hotel In Bakewell Opening Chef
Consultant for Neilson Ski Holidays Looking After 60 Chalets In France Alps Region
Executive Direct Limited
A Chef For All Seasons And Events
Culinary Concept Development
Transforming ideas into exquisite menus.
Food Pairing Consultation
Perfecting combinations and dishes.
Culinary Training Workshops
Hands-on training for chefs and teams.
Freelance Chef And Chef Lecturer
A Chef For All Seasons And Events
GALLERY
Recognized Chefs Awards
Executive Direct Work
